A day in the life
- 06:00Prep the breakfast service.
- 10:00Plan the week’s menu.
- 12:00Run the lunch rush.
- 16:00Train junior staff.
Is it for you?
- Best for Doers
Hands-on, fast-paced and creative.
- With a Leader side
You'll be the one persuading people and making the calls.
- Worth knowing
Long shifts and weekends, but tourism keeps growing.
Your path to becoming a Chef
Based on the KCSE (8-4-4) route.
- 1 Now · Form 2–4
Focus on these subjects
Home ScienceBiologyBusiness StudiesChemistry - 2 KCSE
Aim for C overall
C or better in Home Science or Biology. Apply through KUCCPS after your results.
- 3 Study · 3–4 years
BSc Hospitality & Hotel Management
Offered at Kenya Utalii College, Kenyatta, Moi, Strathmore and more.
- 4 After · Ongoing
Work your way up
Start in a hotel kitchen or front desk and grow into management.